Rikeineko Rin

Plant Physiology & Development

When a Phytotoxin Promotes Growth: Fusicoccin Activates the Guard-Cell H+-ATPase–14-3-3 System

Environment & Climate

Seaweed Feed Is Not One Technology: Separate Antimicrobial Extracts from Asparagopsis Methane Mitigation

Genetics, Genomics & Breeding

Wheat Breeding in 2026: Pangenomes, Genome Editing and New Precision-Breeding Rules in England and the EU

Genetics, Genomics & Breeding

Why Cultivated Soybean Pods Resist Shattering: Natural Mutations in Sh1 and Pdh1

Biotechnology & Materials

Agricultural Nanotechnology in 2026: Nano-Fertilizers and Nano-Pesticides Move from Efficacy to Safety and Regulation

Plant Health & Interactions

What Does Plant Resistance Mean? Maize–Mite Interactions Explain Antixenosis, Antibiosis and Tolerance

Genetics, Genomics & Breeding

Plant ‘Thorns’ Are Not All the Same: LOG Genes Repeatedly Shaped Prickle Evolution Across 150 Million Years

Food & Natural Products

Where Alternative Proteins Stand in 2026: Comparing Plant-Based, Microbial, Insect and Cultivated Meat

Biotechnology & Materials

Nanocellulose Fibers Retain Strength When Wet: Toward Cotton-Like All-Cellulose Filaments

Food & Natural Products

Can Hazelnut Seed Skins Become Food Ingredients? Polyphenols, Antimicrobial Activity and Allergen Caveats